Vegan Lasagna

I finally made vegan lasagna. The Engine 2 guy has a recipe that looked kind of good but it had a bunch of veggies I wasn't interested in so I made up my own recipe, being inspired by his recipe.

Layered like so, from bottom to top:

homemade garlic, basil hummus

lasagna noodles (brown rice)

lightly sauteed yellow onion (1/2 med.) and medium zuccini (diced) mixed with some chopped spinach

1 jar marinara sauce

lasagna noodles

mashed sweet potato (1large with a little garlic powder and salt, cooked about 45 minutes)

lasagna noodles

2/3 jar marinara sauce

a couple tbs nutritional yeast (approximately)

slightly ground up unsalted cashews (about 2/3 cup)

*cook at 350 for 45 minutes